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Chicken Corn Chowder over Biscuits
Courtesy of Campbell's® Kitchen 2 Servings • 15 Min. Cook Time| Ingredients |
|---|
| 1 can Campbell's® Chunky™ Chicken Corn Chowder |
| 1 pkg. refrigerated biscuits |
Directions:
1. Heat Campbell's® Chunky™ Chicken Corn Chowder on stovetop.
2. Cook biscuits according to directions on pkg.
3. Pour Campbell's® Chunky™ Chicken Corn Chowder over biscuits.
Tips: Rice may be substituted for biscuits
