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Tahitian Tango Barbequed Baked Beans

Tahitian Tango Barbequed Baked Beans

Courtesy of California Ripe Olives 4 Servings • 5 Min. Prep Time • 30 Min. Cook Time
Ingredients
2 c. California Ripe Olives, slices
28 oz. baked beans
1 (8 oz.) crushed pineapple (drained)
2 Tbsp. barbeque sauce

Directions:

1. Combine all ingredients in bowl. Mix well.

2. Transfer to a 1quart casserole dish sprayed with nonstick spray.

3. Bake in preheated 350°F oven for 30 min. or until bubbly.

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