Old-Fashioned Baked Mac & Cheese

Courtesy of RITZ Crackers 4 Servings • 5 Min. Prep Time • 15 Min. Cook Time

Ingredients
Add 1 pkg. (7-1/4 oz.) macaroni and cheese dinner
Add 1/4 cup milk
Add 1 can (14-1/2 oz.) diced tomatoes, drained
Add 1/4 cup Italian dressing
Add 2 Tbsp. butter, melted
Add 20 RITZ Crackers, crushed (about 1 cup)

Directions:

1. Heat oven to 375°F.

2. Add Macaroni to large saucepan of boiling water; cook 6 min. or until tender. Drain. Stir in milk and Cheese Sauce Mix.

3. Pour into greased 8-inch square baking dish. Mix tomatoes and dressing. Top macaroni mixture with tomato mixture. Drizzle butter over cracker crumbs; toss with fork. Sprinkle over tomatoes.

4. Bake 15 min. or until heated through and crumbs are golden.

Nutrition:

Calories: 390; Cholesterol: 25mg; Total Carbs: 50g; Fiber: 2g; Sugar: 10g; Protein: 9g; Sodium: 770mg;