Frosty Yogurt Shake

Courtesy of California Raisin Marketing Board 2 Servings • 5 Min. Prep Time

Directions:

1. Purée raisins, milk and yogurt in blender or food processor. Add banana and vanilla; process until smooth.

* Visit www.loveyourraisins.com/recipes/ for more raisin recipes!

Nutrition:

Calories: 230; Total Fat: 2g; Saturated Fat: 1g; Cholesterol: 10mg; Total Carbs: 45g; Fiber: 3g; Sugar: 41g; Protein: 7g; Sodium: 80mg; Potassium: 662mg;