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Country Chicken Casserole

Country Chicken Casserole

Courtesy of Campbell's® Kitchen 5 Servings • 10 Min. Prep Time • 25 Min. Cook Time
Ingredients
1 can (10-3/4 oz.) Campbell's® Condensed Cream of Celery Soup (Regular or 98% Fat Free)
1 can (10-3/4 oz.) Campbell's® Condensed Cream of Potato Soup
1 c. milk
1/4 tsp. dried thyme leaves, crushed
1/8 tsp. ground black pepper
4 c. cooked cut-up vegetables
2 c. cubed cooked chicken or turkey
4 c. prepared Pepperidge Farm® Herb Seasoned Stuffing

Use a combination of cut green beans and sliced carrots.

Directions:

1. Stir the soups, milk, thyme, black pepper, vegetables and chicken in a 3-quart shallow baking dish. Top with the stuffing.

2. Bake at 400°F for 25 min. or until the stuffing is golden brown.

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