505 S Tower Ave
Centralia, WA 98531
Monday - Sunday
6:00 am to 10:00 pm
| Ingredients |
|---|
| 1/2 c. butter, softened |
| 1 c. creamy peanut butter |
| 1/2 c. granulated sugar |
| 1/2 c. brown sugar, firmly packed |
| 1/2 tsp. vanilla extract |
| 1 egg |
| 1-1/2 c. all-purpose flour |
| 3/4 tsp. baking soda |
| 1/2 tsp. baking powder |
| 1/4 tsp. salt |
1. Combine butter, peanut butter, sugars, vanilla and egg, beating until light and fluffy.
2. Combine dry ingredients and add to butter mixture, blending thoroughly.
3. Shape into 1-inch balls and place about 2 inches apart on a baking sheet. Flatten with fork tines in a criss cross pattern.
4. Bake at 350° F. for 10 minutes, or until lightly browned.
For more great recipes, please visit aboutpeanuts.com
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