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Frosty Strawberry Shake

Frosty Strawberry Shake

Courtesy of The Soyfoods Council 4 Servings • 5 Min. Prep Time
Ingredients
1 1/2 c. orange juice, chilled
1 pkg. (10.5 oz.) silken tofu, chilled
1 banana
8 oz. individually frozen strawberries (do not thaw)
1 to 2 Tbsp. honey (optional)

Directions:

1. Put orange juice, silken tofu and banana into blender and whirl until smooth.

2. Add frozen strawberries and blend well, stopping to scrape down the sides as needed. If a sweeter taste is desired, blend in honey.

* It's important to use well-chilled ingredients to get a milkshake-like consistency in this drink. This can be served as a nutritious snack, a dessert, or even as breakfast!

Serving size is 1 c.

Nutrition:

Calories: 132; Total Fat: 3g; Saturated Fat: 1g; Cholesterol: 0mg; Total Carbs: 24g; Fiber: 1g; Protein: 7g; Sodium: 29mg;
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