pinterest
Print
Honey-Orange Ham Steaks

Honey-Orange Ham Steaks

Courtesy of National Pork Board 4 Servings • 5 Min. Prep Time • 6 Min. Cook Time • Acorn Squash Green Beans Pineapple Slices
Ingredients
2 ham steaks (1 lb. total)
1 orange
1/4 c. honey
1/8 tsp. ground cinnamon
1/8 tsp. ground cloves

Directions:

1. Squeeze the orange, reserving juice.

2. In a small bowl combine the orange juice, honey, cinnamon and cloves; mix well.

3. Brown ham steaks in skillet; cover with glaze and cook over medium heat 3-5 minutes per side.

4. Garnish with slivers of the orange peel, if desired.

* Recipe and photo courtesy of National Pork Board. For more recipes visit: www.PorkBeInspired.com

Wine Pairings:

Riesling/Rhine, Gewürztraminer, Chenin Blanc
close