Monday - Sunday
6:00 am to 10:00 pm
 
                HEINZ Inside-Out Burger
Courtesy of KraftHeinz 4 Servings • 15-30 Min. Prep Time • 15 Min. Cook Time 
                        | Ingredients | 
|---|
| 1 lb lean ground beef | 
| 1 tbsp HEINZ Tomato Ketchup | 
| 1 tsp garlic powder, onion powder, HEINZ Yellow Mustard, and LEA & PERRINS Worcestershire Sauce | 
| 1/2 tsp pepper | 
| 4 American Cheese Slices | 
| 4 hamburger buns | 
Directions:
1. Heat greased grill to medium heat.
2. Mix all ingredients except Singles and buns just until blended; shape into 4 (1/2-inch-thick) patties.
3. Grill 5 to 6 min. on each side or until done (160ºF), topping burgers with Singles and adding buns, cut sides down, to grill for the last minute.
4. Serve burgers in buns.
 
                    

