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Sushi-Style Vegetable Rolls

Sushi-Style Vegetable Rolls

Courtesy of Kraft Kitchens 4 Servings • 10 Min. Prep Time
Ingredients
4 slices OSCAR MAYER Baked Cooked Ham
2 oz. PHILADELPHIA Cream Cheese, softened (1/4 of 8-oz. pkg.)
1 c. cooked long-grain white rice
1/4 c. thin red pepper strips
1/4 c. thin matchlike cucumber sticks

Directions:

1. Spread ham with cream cheese; top with rice, spreading to within 1/4 inch of edges.

2. Place vegetables at one short end of each ham slice; roll up tightly.

3. Cut each into 5 slices.

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